Coleman 9992-648 Especificações

Consulte online ou descarregue Especificações para Churrascos e grelhadores Coleman 9992-648. Coleman 9992-648 Specifications Manual do Utilizador

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Gas Barbecue
Use, Care & Assembly Manual
With Grill Lighting Instructions
8350 Series
Model No. 9992-648 (Natural Gas)
ASSEMBLER/INSTALLER:
Leave these instructions with the consumer.
CONSUMER/USER:
Read all instructions and keep in a safe place for future reference.
For Outdoor Use Only
www.coleman.com
IMPORTANT
Read this manual carefully before assembling,
using or servicing this grill. Keep this manual for
future reference. If you have questions about
assembly, operation, servicing or repair of this
grill, please call Coleman at 1-800-356-3612 or
TDD: 316-832-8707. In Canada call
1 800 387-6161.
®
NOTE:
1) AA Battery is included.
2) A flexible natural gas line is not
included with Coleman® grills.
3) See your dealer for a Rotisserie Kit
that is purchased separately (the
bracket shown in the photo is
provided with the Rotisserie Kit).
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Resumo do Conteúdo

Página 1 - Gas Barbecue

Gas BarbecueUse, Care & Assembly ManualWith Grill Lighting Instructions8350 SeriesModel No. 9992-648 (Natural Gas)ASSEMBLER/INSTALLER:Leave these

Página 2 - General Safety Information

10Grill Assembly — 8350 SeriesFig. 4Igniter Battery Installation1.The AA battery, spring and igniter cap must be installed beforeusing (Fig. 4).2.Inst

Página 3 - General Installation

11LP GAS CONVERSION KIT (not shown)Part Number Description9992-258 8350 Series Natural Gas to LP Conversion KitLP Cylinder Conversion — 8350 SeriesIMP

Página 4 - Natural Gas Connections

Liquefied Petroleum gas (abbreviated L.P. gas or propane), ishighly flammable. It becomes liquid when stored under highpressure inside a cylinder and

Página 5 - Grill Features — 8350 Series

13CAUTIONHave the gas dealer weigh the cylinder after filling to ensurethat the cylinder is not over filled.The pressure regulator and hose assembly w

Página 6

14A. Hose end valve with a bleed port (Fig. 11):Purging can be accomplished using a hose end valvecontaining a bleed port which also allows for evacua

Página 7

15DANGERTO PREVENT FIRE OR EXPLOSION HAZARD:• NO SMOKING. DO NOT use or permit sources of ignition in the area while doing a leak test.• Perform leak

Página 8 - 1.0"

161. Regularly check the burner venturi tubes for blockage from aninsect nest. Read “Cleaning the Venturi” in the section titled “Care,Maintenance, an

Página 9

17Lighting Main Burners CAUTIONUse a LONG wooden match or a butane lighter with an extension. Make sure all burnercontrols are off except for the bur

Página 10 - Interior Parts Installation

18Using the Rotisserie — 8350 SeriesThe grill rotisserie system is designed to cook items from the back using infrared heat. The rotisserie burner is

Página 11 - LP Cylinder Installation

19Lighting the Rotisserie Burner1. Push and turn on the control knob for the ROTISSERIE BURNER counterclockwise to the“HIGH” position (Fig. 17 and 22)

Página 12 - L.P. Gas Cylinder

2DANGER• FOR OUTDOOR USE ONLY. NEVER operate grill in enclosed areas, as this could lead to gas accumulating from a leak, causing an explosion or a c

Página 13 - Hose and Regulator

20GoodBadYellowBlueHoles inBurnerYellowBlueBurner Control Setting Tips• The high flame setting is too hot for direct cooking. The high flame setting i

Página 14 - CGA-510 POL

21Direct Method:• The heat source is directly below the food.•Use for browning meat or cooking hot dogs and hamburgers,but check food frequently.• Use

Página 15 - IRE OR EXPLOSION HAZARD:

22REPRESENTATIVE ILLUSTRATIONSteps For Cleaning Venturi:1. Remove the cooking grates and the heat tents and set aside.2. Using a 1/4” hex nut driver,

Página 16 - Lighting Instructions

Replacing the Electrode ModuleFig. 33Fig. 34Fig. 35Care, Maintenance and Cleaning (continued)Steps For Replacing the Electrode Module:1. Remove the co

Página 17 - Lighting Main Burners

CAUTIONAll cleaning and maintenance should be done only when thegrill is cool & with the fuel supply turned off at the cylinder.If your grill is s

Página 18 - Pointed End Of Rod

Please do not send other correspondence to the address below.PRODUCT REGISTRATION DEPARTMENTPO BOX 2931 WICHITA ,KS 67201ATTN: DEPT 586IMPORTANT!Col

Página 19 - Shutting Off the Grill

7) Side burner (if applies) 8) Steamer/Fryer/Warmer (if applies) 9) Side table design10) Color of the grill (not including stainless steel)11)

Página 20 - Fig. 25

27TYPE 1 CONNECTION ILLUSTRATIONThermal Sensitive Handwheel1-5/16" Acme ConnectionNipple with Excess FlowValveRegulatorYOUR NEW GAS GRILL IS EQUI

Página 21 - In Case of Grease Fire

The Coleman Company, Inc. • 3600 N. Hydraulic • Wichita, KS 67219 U.S.A.1-800-356-3612 • TDD: 316-832-87079992-032 (12/22/05)©2005 The Coleman Compan

Página 22 - Steps For Cleaning Venturi:

3• Installation must conform with local codes or, in the absence of localcodes, with either the National Fuel Gas Code, ANSI Z223.1 (USA),Natural Gas

Página 23 - Electrode

4Longer detachable power-supply cords or extension cords mustbe used with care. The marked electrical rating of the cord set orextension cord must be

Página 24 - Troubleshooting

5161. Grill Hood2. Thermometer3. Hood Handle4. Electronic Igniter: Main and Rear Infrared Burner.5. Convection Vents6. Control Knobs: Main Burners7. C

Página 25 - IMPORTANT!

12354119810141. 9992-4131 Hood Assembly w/Logo Plate2. 9992-4141 Hood Handle Assembly3. 9992-1111 Temperature Gauge Only4. 9992-2731 Back IR Cover5. 9

Página 26 - GRILL PURCHASE!

7PLANNING AND DESIGNStart by identifying the number and size of components you want to include in your outdoor cooking center. Countertopsmust be cons

Página 27 - For Your Additional Safety

8Note: Make Sure To Use Non-Combustible Material For ConstructionAdditional Requirements:• Access doors required for drip tray removal. Some sort of a

Página 28 - Warranty

Natural Gas Installation — 8350 SeriesNOTE: Your 8350 Series grill is set up from the factory to use NATURAL GAS. If you want to use LPGAS, you must p

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